CHEF DE PARTIE (Ireland) Full Time

Cyprus Hospitality Jobs
Posted: 2 weeks ago - Closes: June 13, 2018

Overview

On behalf of our client, we are seeking to recruit a Chef de Partie for Ireland.

Requirements:

The person we are looking for:

·         Ensures HACCAP compliance

·         Participates in the menu preparation

·         Will plan, prepare and cook menu items as directed by the Sous / Head Chef.

·         Will be passionate about developing new styles of service and concepts in the location.

·         Will assist with stock taking when required.

·         Must carry out the smooth and efficient running of your section as appropriate

·         Must be a team player, assisting other team members when necessary.

·         Will demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef

·         Will ideally have some 3rd level study in relation to Culinary Art

EU citizens ONLY!

We offer:
  • 30.000Euro gross salary per year
  • Accommodation provided
  • Meals on duty provided
  • Pleasant work environment
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